Posts Tagged ‘maple syrup’

Scotch Whisky Juniper ham

It’s time to embrace Winter. The cool weather sends us indoors, the oven keeps the house nice and warm, and herbs and spices sent the air.  This year I threw a party for the Winter Solstice to celebrate the longest night and the blessed return of the sun in the New Year.  Since my friends have come to expect charcuterie at my parties, I cured an easy festive holiday ham for the table.   Read more ›

A chronicle of my adventures growing, preserving, cooking and eating from my garden and everywhere.

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