![Heirloom Provenzano Tomato](/wp-content/uploads/2011/07/DSC_0029.jpg)
Ingredients:
3 ripe tomatoes, seeded and chopped
1 clove garlic, minced
1/4 red onion, finely chopped
handful of basil leaves, shredded
2 tbs olive oil
salt
Instructions:
Mix all ingredients together, season to taste with salt and serve with grilled bread.