Posts Tagged ‘handmade’

Garlic Sausage Ravioli

What to have for Christmas dinner?  Ah, the eternal question.  It should be special, communal and hearty, but not so complicated that you can not enjoy the day.  Ham is traditional fare in our family, but we were a small group this year and I already made ham for our Winter Solstice Party.  Read more ›

A chronicle of my adventures growing, preserving, cooking and eating from my garden and everywhere.

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