Posts Tagged ‘Cathy Barrow’

Vin de Orange

December 28, 2018

Vin de Orange is a fortified wine infusion that takes the whole fruit, peel and all, and turns it into boozy liquid sunshine. French Vin de Orange can be found in historical documents as far back as 15th century. Read more ›

Lazy Citrus Marmalade

March 13, 2016

Why marmalade?  Marmalade captures the bittersweet tangy brilliance that is citrus and preserve it for later in the year – like summer. I think that one of the only redeeming parts of winter is citrus fruit. I hate the cold and I live in Minnesota, so this is for reals.  Read more ›

Vin de Citrus

January 10, 2016

Vin de Citrus is a fortified wine infusion that takes the whole fruit, peel and all, and turns it into boozy liquid sunshine. French Vin de Orange can be found in historical documents as far back as 15th century. Read more ›